Kakadu Plum

A native plant to Northern Australia the kakadu plum contains the highest known levels of Vitamin C concentration of any single natural food source and has been used for thousands of years as a traditional antiseptic and skin healing remedy by native Australians.

Vitamin C is essential for the formation of proline, an amino acid required to make collagen. It is also used to improve skin’s natural appearance, reduce irritation of dry skin and prevent future damage.